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ABC Apologizes After Claudia Long Fabricates False Claims About Two High-Profile Politicians

The ABC has offered a humble apology following an erroneous accusation made by one of its reporters who falsely implicated two Nationals MPs for neglecting their constituencies during critical times when people are facing life-threatening situations. Claudia Long, the political correspondent for the national broadcaster, stated on "Insiders" last Sunday that National Party members of parliament were absent from their constituencies when the decision was made to dissolve the Coalition. "I believe another crucial aspect for regional areas is having a local representative present during times of crisis, such as floods where lives are lost—this situation occurred earlier this week," she explained to the show. Long particularly mentioned two individuals who perished in the flooding waters within Alison Penfold's potential electorate of Lyne on the Mid-North Coast. Additionally, he pointed out another fatality in Pat Conaghan’s constituency of Cowper, where...
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Korean Desserts to Try: Bingsu & Tteok Lead the Way

South Korea extends beyond K-pop rhythms, kimchi, and ultramodern vistas; it’s also a haven for dessert enthusiasts! This nation boasts an array of innovative and opulent sweet treats.

Korea's dessert scene is just as vibrant and varied as its past. Regardless of your location, — At vibrant street markets or trendy cafes, you'll discover an array of fascinating treats. Influenced by neighboring countries like China and Japan as well as its rich traditional cuisine, Korean confections offer a unique selection of desserts. Whether for celebrations and holidays or everyday enjoyment, these six remarkable deserts should not be missed when visiting South Korea.

Heading to South Korea? You might find these articles interesting:

  • 9 overlooked Korean delicacies you should taste when visiting South Korea

  • The loveliest national parks in South Korea for immersing yourself in both nature and history

  • The most striking Buddhist temples in South Korea

6 delicious desserts to try in South Korea

Bingsu

If dessert had royalty, Bingsu would be crowned king! It is a divine, fluffy shaved ice treat that feels like a cloud of snow melting in your mouth. A classic summer favourite, Bingsu offers a delightful escape from Korea’s heat. Whether you choose traditional Patbingsu topped with sweet red beans and chewy rice cakes or the luxurious mango version, each spoonful is refreshingly addictive.

Hotteok

A beloved wintertime treat, Hotteok was first introduced to Korea through Chinese traders. The locals added their own sugary touch, resulting in a crispy-outside and oozy-inside pancake-like delicacy. Packed with brown sugar, cinnamon, and nuts, this popular street food is ideally savored right after it’s cooked on the hotplate.

Tteok

Tteok isn’t just a dessert; it’s a cultural icon. These chewy rice cakes come in endless varieties but if you want something truly special, try Songpyeon. This half-moon-shaped rice cake is traditionally eaten during Chuseok (Korean Thanksgiving) and is filled with honey, sesame, or chestnuts. What’s more? It can be steamed, pounded, or even grilled, offering a variety of textures and flavours.

Kkwabaegi

Soft, chewy, and dusted with cinnamon sugar, Kkwabaegi stands as South Korea's cherished twisted doughnut. With their perfectly golden hue and irresistibly light texture, these delightful treats are an absolute must-try for those fond of classic donuts infused with a Korean flair.

Bungeoppang

Fish-shaped pastries filled with sweet red bean paste or silky custard, it is one of the cutest desserts in Korea. Bungeoppang, a comforting winter favourite, is crisp outside, warm and creamy inside, and absolutely Instagram-worthy. Modern variations include custard, chocolate, or even sweet potato.

Ggul Tteok

The star of Korean festivities, Ggul Tteok, is a dreamy combination of sticky rice cake generously filled with golden honey and sesame seeds. Soft, chewy, and slightly nutty, these tiny cakes ooze pure indulgence.

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